Collection

Become a Better Baker

1690 abonnés

Skillet flatbreads, steamed bao, sourdough bread, double-chocolate cookies, sour cherry streusel: Sweet or savory, we love baking, and we want to help you be a more confident, inspired baker. Join us to make your baking much more exciting.

Les événements de cette collection

Field to Crumb: A Local Grain Sourdough Baking Workshop in Vermont
Thursday at 10:00 AM
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Milk Street x Ooni: Neapolitan Pizza with a Twist with Rich Payne
Sat, Oct 17, 1:00 PM EDT
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Small Group Workshop: Flatbreads 301 with Rosie Gill & April Dodd
Thu, Oct 29, 6:00 PM EDT
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Savory Scottish Baking: Scotch Pies & Bridies with Ali Stoner
Wed, Nov 11, 6:00 PM EST
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Small Group Workshop: Thanksgiving Pie Bake-Along with Rosie & April
Wed, Nov 25, 2:00 PM EST
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Rugelach Three Ways with Dikla Levy Frances
Tue, Dec 8, 6:00 PM EST
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Make Your Own Mochi with Kristen Morita
Thu, Dec 10, 6:00 PM EST
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Milk Street x Ooni: Seasonal Summer Pizza Party
Tue, Aug 18, 6:00 PM EDT
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Mini Intensive: French 401: Soufflés and Custards with Fred Csibi-Levin
Mon, Aug 10, 6:00 PM EDT
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More Than Sweet: Summer Baking with Vegetables with Marie Frank
Sun, Aug 9, 1:00 PM EDT
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Small Group Workshop: Three Ways to Make a Samosa with Vina Patel
Thu, Aug 6, 6:00 PM EDT
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Mini Intensive: Cold Desserts for Hot Days with Rose Wilde
Mon, Aug 3, 5:00 PM EDT
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Pizza Classica with Leo Spizzirri
Tue, Jul 28, 6:00 PM EDT
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Show the Dough Who’s Boss: Fougasse with Richard Bertinet
Sat, May 30, 1:00 PM EDT
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Smörgåstårta: Swedish Essentials for Summer with Nichole Accettola
Thu, May 28, 6:00 PM EDT
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Vermont Cooking Retreat
Mon, May 25, 5:30 PM
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İstanbul: Three Keys to the Culinary Capital with Ozlem Warren
Sat, May 16, 1:00 PM EDT
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For the Love of Whole Grains: 3 Great Scones with Roxana Jullapat
Tue, May 12, 6:00 PM EDT
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Small Group Workshop: The Art of Tiny Cakes with Rose Wilde
Sat, May 9, 1:00 PM EDT
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Field to Crumb: A Local Grain Sourdough Baking Workshop in Vermont
Thu, May 7, 10:00 AM
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Baking and the Meaning of Life with Helen Goh
Sat, May 2, 1:00 PM EDT
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The Cookie Grand Tour of Italy with Domenica Marchetti
Wed, Apr 15, 6:00 PM EDT
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Pizza Practice: Doughs, Techniques & Toppings with Tara Jensen
Tue, Apr 14, 6:00 PM EDT
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Yes Choux Can: Homemade Crullers with Tanya Bush
Mon, Apr 13, 6:00 PM EDT
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Mini Intensive: Flower Power: Baking with Herbs & Blossoms with Rose Wilde
Thu, Apr 9, 6:00 PM EDT
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Milk Street's In-Person Cooking School

Organisateur de Become a Better Baker

Part classroom, part playground, all kitchen, Christopher Kimball's Milk Street Cooking School is where you'll learn to transform your home cooking. Primarily a virtual cooking school, we now also offer occasional in-person events. Sign up for an in-person class here and visit our website for more about our company, community work and livestream events. See you soon!www.177milkstreet.com