Private dinner « The Jewels on the Table »

Join us for an exclusive evening, “The Jewels of the Table” — on November 23rd at 7:00 PM, at Capital Club, DIFC.

You’ll enjoy a night of high jewelry aesthetics and gastronomy:

✨ A refined dinner by Top Chef MBC finalist Ghayda Aouni (Saint-Tropez)

✨ Swiss jewelry brand Elke Berr and luxury watches

✨ Champagne tasting by Comte Monte Carlo

✨ Delicacies — from Lianozoff caviar to unique flavor pairings

The atmosphere will be enhanced by an artistic performance from Anna Chekh, creating a perfect blend of style, luxury, and exquisite gastronomic impressions.

There will also be a DJ set and an intimate circle of guests from the worlds of business, art, and innovation.

We will be delighted to see you among our guests! 💫