Wine and Oyster Tasting Event
Thursday, August 15, 2013 from 5:30 PM to 6:30 PM (EDT)
Join Sonoma Restauarant and Wine Bar on Thursday, August 15 for our Oyster Festival kicks off with a wine tasting featuring Siema Wines, focusing on summer and seafood-friendly whites selected by Sonoma Wine Program Director, Tim Hays and Siema Wines’ certified sommelier, Andrew Stover. Tickets for the wine tasting - include local and regional whites like Breaux Vineyards Sauvignon Blanc from Loudoun County, VA and oyster pairings.
For more information please call 202.417.8099 or email firstname.lastname@example.org
When & Where
Sonoma Restaurant and Wine Bar
We use the best naturally-raised and organic ingredients we can find, and source from local growers, ranchers, and fishermen throughout the mid-atlantic whenever possible.